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Summer Recipes

Fruit Salsa


  • Author: Abby Turner

Ingredients

Scale
  • 2 cups finely diced strawberries
  • 1 mango chopped 
  • 1/4 cup diced red onion
  • 1/8 cup diced jalapeño, seeds removed
  • 2 tablespoons chopped cilantro, I sub this for mint around some people because cilantro can be polarizing.
  • 1 tablespoon honey, I usually add a bit more if I think it needs it.
  • Juice of 1 lime (1 tbsp + a little)

Instructions

  1. Mix everything together and serve!

Notes

Best if made a day ahead because the fruit will naturally soak up all of the flavors and will produce a better salsa.  But will still be delicious if you can’t wait and you need to eat it now!