King Cake Punch

Everybody raves about the King Cake around Mardi Gras… but what would happen if you took the “King Cake” and put it in a PUNCH! I am totally a drink fein. I love a good punch – so I have created a fun punch bowl that is both festive and delicious.

First layer Purple, Green, and Yellow Fruit in the bundt pan. The purple fruit is a blood orange, the yellow fruit is lemon and the green – limes! I also threw some oranges in there with them!

Next layer the fruits in the bundt pan! You can even add chewy candies to help add some personality to the punch!

Once you have filled the bundt pan, fill it with lemonade and freeze for 4-8 hours (or overnight).

Pro Tip: Take a large bowl and put hot water in it. Set the Bundt pan down in the hot water to melt it just enough for it to come out of the bundt pan. It won’t take long!

You will love this recipe and your friends will drink it all up! Happy Mardi Gras!!


Let me know what you think about the recipe and would love to see your creations on Facebook and Instagram – just tag #AtableTopAffair. 

Interested in seeing more of my recipes and entertaining inspiration?  Sign up for my blog so it gets delivered straight to your inbox and then stop by Instagram and say hey! 

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welcome to my table

I’m Abby, and I’m all about setting the table every day and making a simple dinner with easy recipes to enjoy with friends. The inspiration you’ll find here are simple and meant to encourage you to declutter your table and invite friends over! I spend my days working as a marketer for a retail company and dreaming of dinner time. I really hope that through A Table Top Affair you will find a newfound love for your kitchen and that relationships would be formed around your table.

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