Instructions

1. Pour Cereal into a bowl and set aside.
2. Melt almond bark in a a microwave safe bowl how instructed on packaging.
3. In a separate bowl, combine powdered sugar, pumpkin pie spice, cinnamon, and nutmeg until nice and mixed.
4. Pour the melted almond bark over the cereal, and fold until evenly coated – be careful, you don’t want the cereal to break. Note: If you want to add candies like Reese’s or fall colored sprinkles – add them here.
5. Pour the powdered sugar mixture over the cereal and gently fold until evenly coated.
6. Sprinkle a little extra pumpkin pie spice on top before serving to make it look and smell super festive!