Easiest way to celebrate St. Patrick’s Day is with your go-to Rice Krispie Treat recipe with an addition of green candies!
1. In large saucepan melt butter over low heat s not to burn the butter. Add marshmallows and stir until completely melted – takes 5-8 minutes. Remove from heat.
2. Add cereal. Stir until everything is coated together.
3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray and add green candies to the top so not to melt. Enjoy!